What do restaurant owners think of meal vouchers?

Worklife survey results: 87% of restaurateurs accept meal vouchers, 77% would agree to accept only commission-free vouchers.

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A finding that makes everyone agree

While the government is extending the daily limit for meal vouchers to €38, almost half of restaurant owners (49.5%) are not in favour. In fact, they believe that the measure actually benefits issuers. The reason for this is that they consider the commissions to be too high.

Among the topics covered in this study, you will find :

  • restaurants' feeling of being "trapped
  • an inevitable choice between loss of customers or loss of margin
  • testimonies of restaurant owners who have given up using meal vouchers

Worklife offers a commission-free meal voucher service for restaurateurs: only standard bank charges are payable by professionals.

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Worklife puts employee benefits at the heart of HR strategies. Our mission: to help you enhance your employer brand and engage your teams. We offer each employee a tailor-made application that brings together all your benefits, as well as a payment card to finance them. On the administrative side, management is centralized in a single interface, to support your decision-making.
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